Fried and baked fish
2022-06-02
How to cook it?
Main ingredients: dried fish, pepper, peanut oil, basil leaves, scallions, ginger and garlic.
1. disembowel small fish and roast them over fire. When cooling off, smoke them with chaff, peanut shells, orange peel, sawdust, etc.
2. shred pepper, scallion, ginger, onion and basil leaves and then add fine salt, MSG, white vinegar and sesame oil.
3. put a pot over a very hot fire, pour in peanut oil, and when it’s boiled, deep fry the baked small fish before pouring the sauce in. The dish is ready when the sauce is dried out.
Main ingredients: dried fish, pepper, peanut oil, basil leaves, scallions, ginger and garlic.
1. disembowel small fish and roast them over fire. When cooling off, smoke them with chaff, peanut shells, orange peel, sawdust, etc.
2. shred pepper, scallion, ginger, onion and basil leaves and then add fine salt, MSG, white vinegar and sesame oil.
3. put a pot over a very hot fire, pour in peanut oil, and when it’s boiled, deep fry the baked small fish before pouring the sauce in. The dish is ready when the sauce is dried out.
